
Takumi Course
7000 yen(Tax included)
- 2-22persons
Meat main course.We have reduced the number of items as much as possible, improved the quality of the meat, and offered it at an affordable price.
Course menu
·small bowl
・Kimchi (small)
· Upper salt tongue
· Upper Calvi
・ Wagyu Harami
・Today's carefully selected rare cuts
・Miyazaki Nichinan Chicken Thigh
・Three kinds of grilled vegetables
・Rice with raw egg
· Wakame soup
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 the day before your visit
2025/03/14 update